Bihar grapples the challenge of feeding a growing population while preserving its valuable natural resources. Traditional cropping systems often lead to soil degradation, water depletion, and loss of biodiversity. To address these concerns, sustainable cropping practices are crucial for Bihar's agricultural development.
A key aspect of sustainable agriculture is crop rotation. By planting different crops in a planned order, farmers can enhance soil fertility, control weeds and pests naturally, and increase overall production.
Cultivators are increasingly adopting biotechnological tools and techniques to boost|enhance|improve} yield, enhance nutritional value, and combat|mitigate|address} biotic and abiotic stresses. The development|creation|generation} of genetically modified (GM) crops resistant to pests, diseases, and drought has proven|demonstrated|shown} to be highly Bihar Agriculture Class 12 Syllabus effective in increasing|augmenting|elevating} crop productivity in the region. Furthermore, biotechnology is also being leveraged|utilized|exploited} to develop improved|enhanced|superior} varieties of crops with higher|greater|increased} yields, better nutritional content, and improved tolerance|resistance|adaptation} to environmental conditions. Through its applications|implementations|utilization}, biotechnology holds the potential to transform|revolutionize|alter} the agricultural landscape in Bihar, ensuring food security and sustainable development.